Nonthermal Processing Technologies for Food (Institute of Food Technologists Series)
Howard Q. Zhang Gustavo V. Barbosa-Cánovas V. M. Bala Balasubramaniam C. Patrick Dunne Daniel F. Farkas James T. C. Yuan
Wiley Blackwell
Basım Tarihi:
2011
ISBN:
9780813816685
Satışta Yok
En son güncelleme:2025-05-14 04:54:39
